Our mision, mission and values

AGRICOLA’S VALUES

Our corporate culture flows from the values in which we believe, which we cherish, in the spirit of which we live and act in relation to our employees, our partners and our consumers:

  • REPUTATION
  • FAMILY SPIRIT
  • COURAGE TO INNOVATE
  • PASSION FOR WELL DONE JOB

We value people, that is why in our culture is present the family spirit; a family that learns continuously, an open-minded family in which each member is important and respected for what they do.   dreamstime_m_39461266

REPUTATION

We are the devoted guardians of a healthy business, designed and developed in the long term. We respect the tradition and values passed down to us by our predecessors. We treat employees, shareholders and partners with respect and honesty. We keep our promises. We build tradition and expertise for future generations.

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FAMILY SPIRIT

Consumers, partners and employees are our family, a family open to product, service and even opinion diversity. We know how to listen, we accept mistakes, we focus on work, we support each other in the effort of accomplishing the wellbeing of the company and the community in which we live. We are a husbandry family.

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COURAGE TO INNOVATE

The world is changing and so are we. We learn, we inspire, we innovate, we adapt. We stimulate the creativity of our people, we help and motivate them to learn continuously.

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PASSION FOR WELL DONE JOB

We are building our future every day. We are passionate about what we do, always following the principle of well-done job, and we state this with modesty and simplicity.

VISION

AGRICOLA aims to be the strongest brand in the meat industry, one of the major players in the Romanian agribusiness. Our goals are Top 3 chicken meat and ready-meals producers and Number 1 in the raw-dry salami market in Romania.

MISION

Our mission is to live up, by what we do every day, to the expectations of our consumers, employees, shareholders and partners. AGRICOLA products and attached services are the standard for people wellbeing, through the quality, diversity and the creativity with which we provide them true «fairy-tale meals».